Sea moss without salt can be used for: Vegan Gelatin Replacement: A gelatinous texture makes it suitable for vegan desserts. Smoothies and Beverages: Adds nutrients to drinks. Soups and Broths: Enhances nutrition and thickens. Skincare: Used in DIY face masks for potential skin benefits. Nutrient-Rich Food: Offers vitamins, minerals, and antioxidants for overall health. Adjust seasoning in recipes as needed.